Data di Pubblicazione:
2022
Abstract:
Intelligent packaging represents an emerging trend in the food industry, especially for highly perishable foods like milk and dairy products. Despite the apparent simplicity, miniaturized BCP-EVOH@ sensor, made of bromocresol purple (BCP) covalently bound to ethylene-vinyl alcohol (EVOH) copolymer, meets the goal of milk freshness monitoring during chilled storage, allowing both naked-eye evaluation and chemometric-assisted spoilage modelling and measurements.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
3-WAY PCA; Intelligent packaging; Milk; Optode; pH indicators; PLS; Animals; Bromcresol Purple; Food Packaging; Milk
Elenco autori:
Magnaghi, L. R.; Zanoni, C.; Alberti, G.; Quadrelli, P.; Biesuz, R.
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