Data di Pubblicazione:
2022
Abstract:
: Intelligent packaging represents an emerging trend in the food industry, especially for highly perishable foods like milk and dairy products. Despite the apparent simplicity, miniaturized BCP-EVOH@ sensor, made of bromocresol purple (BCP) covalently bound to ethylene-vinyl alcohol (EVOH) copolymer, meets the goal of milk freshness monitoring during chilled storage, allowing both naked-eye evaluation and chemometric-assisted spoilage modelling and measurements.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
3-WAY PCA; Intelligent packaging; Milk; Optode; PLS; pH indicators
Elenco autori:
Magnaghi, Lisa Rita; Zanoni, Camilla; Alberti, Giancarla; Quadrelli, Paolo; Biesuz, Raffaela
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