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The Effects of a Multidisciplinary Residential Program on the Risk Factors of Sarcopenic Obesity: An Open-Label Trial Study in a Cohort of Institutionalized Italian Adults with Obesity

Articolo
Data di Pubblicazione:
2025
Abstract:
Background: Sarcopenic obesity, characterized by excess fat and reduced muscle mass/function, is linked to chronic inflammation and metabolic dysfunction. Methods: This study aimed to evaluate the efficacy of a 2-month multidisciplinary residential program (MRP) on the clinical and functional outcomes associated with the risk of sarcopenia in 61 institutionalized Italian adults with obesity (mean age of 60; 36 women and 25 men; BMI ≥ 30 with metabolic comorbidities). The MRP included personalized nutrition, physical activity, and psychological support. Outcomes included anthropometric, biochemical, body composition, and physical performance measures (via Short Physical Performance Battery [SPPB]), with sarcopenia risk evaluated using EWGSOP2 criteria. Results: Post-intervention, significant improvements were observed in SPPB scores (+0.93 units, p < 0.001), weight (−6.4 kg), BMI (−2.45 kg/m2), fat mass (−3.9 kg), visceral adipose tissue (−314.2 g), and fat-free mass index (−285.54 g; all p < 0.01). Glycemic control improved, with reductions in fasting glucose (−16.4 mg/dL), HbA1c (−0.81%), insulin (−2.77 mcU/mL), and HOMA-IR (−0.95; p < 0.05). Lipid profiles also improved, including total cholesterol (−21.32 mg/dL), LDL (−12.10 mg/dL), and triglycerides (−39.07 mg/dL; all p < 0.001). Conclusions: The MRP effectively enhanced body composition, metabolic health, and physical function, underscoring its potential as a preferred strategy for managing sarcopenic obesity in institutional settings.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
body composition; multidisciplinary residential program; sarcopenic obesity
Elenco autori:
Rondanelli, Mariangela; Gasparri, Clara; Moroni, Alessia; Genovese, Elisa; Valentini, Eugenio Marzio; Leone, Giorgia; Perna, Simone; Mazzola, Giuseppe
Autori di Ateneo:
GENOVESE ELISA
MAZZOLA GIUSEPPE
RONDANELLI MARIANGELA
VALENTINI EUGENIO MARZIO
Link alla scheda completa:
https://iris.unipv.it/handle/11571/1546602
Pubblicato in:
NUTRIENTS
Journal
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