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  1. Outputs

FRONTIERS IN NUTRITION

Journal
Identifier:
E226909
ISSN:
2296-861X
  • Overview

Overview

Outputs (37)

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Autism Spectrum Disorder and collective catering service: results of the pilot study FOOD-AUT.
Academic Article
Beyond gluten-free diet: a critical perspective on phase 2 trials on non-dietary pharmacological therapies for coeliac disease
Academic Article
Challenging inhibitory control with high- and low-calorie food: A behavioural and TMS study
Academic Article
Chemical composition and potential biological activity of melanoidins from instant soluble coffee and instant soluble barley: A comparative study
Academic Article
Classic ketogenic diet in parenteral nutrition in a GLUT1DS patient: Doing more with less in an acute surgical setting
Academic Article
Disturbing Weight Cutting Behaviors in Young Combat Sports Athletes: A Cause for Concern
Academic Article
Dropout in cognitive behavioral treatment in adults living with overweight and obesity: a systematic review
Academic Article
Dysbiosis in Children With Neurological Impairment and Long-Term Enteral Nutrition
Academic Article
Editorial: Nutrition, diet and endocrinological health in female children and adolescents
Academic Article
Editorial: Nutritional counseling for lifestyle modification
Academic Article
Effects of a Single Dose of a Creatine-Based Multi-Ingredient Pre-workout Supplement Compared to Creatine Alone on Performance Fatigability After Resistance Exercise: A Double-Blind Crossover Design Study
Academic Article
Exploring the interplay between diet, obesity, mental health, and the gut microbiota: the MIND-GUT intervention study, study protocol
Academic Article
Extracellular Vesicles Derived From Citrus sinensis Modulate Inflammatory Genes and Tight Junctions in a Human Model of Intestinal Epithelium
Academic Article
Food Containing Bioactive Flavonoids and Other Phenolic or Sulfur Phytochemicals With Antiviral Effect : Can We Design a Promising Diet Against COVID-19?
Academic Article
Food Containing Bioactive Flavonoids and Other Phenolic or Sulfur Phytochemicals With Antiviral Effect: Can We Design a Promising Diet Against COVID-19?
Academic Article
Fungal Contamination and Aflatoxin B1 Detected in Hay for Dairy Cows in South Italy
Academic Article
How the intricate relationship between nutrition and hormonal equilibrium significantly influences endocrine and reproductive health in adolescent girls
Review
Impact of a food supplement containing Citrus limon L. Osbeck and Vitis vinifera L. extracts, hesperidin and chromium in combination with an isocaloric diet on glucose and lipid metabolism in subjects with impaired fasting blood glucose: a single-center, controlled, randomized, parallel-arm, double-blind clinical trial
Academic Article
Ketonemia variability through menstrual cycle in patients undergoing classic ketogenic diet
Academic Article
Ketosis and migraine: a systematic review of the literature and meta-analysis
Academic Article
Long-term follow-up of nutritional status in children with GLUT1 Deficiency Syndrome treated with classic ketogenic diet: a 5-year prospective study
Academic Article
Nutritional counseling in athletes: a systematic review
Academic Article
Nutritional counseling in childhood and adolescence: a systematic review
Academic Article
Offspring's exposome: a narrative review on the influence of early-life factors on childhood obesity risk
Academic Article
One Month of Classic Therapeutic Ketogenic Diet Decreases Short Chain Fatty Acids Production in Epileptic Patients
Academic Article
Probiotic Therapy With VSL#3® in Patients With NAFLD: A Randomized Clinical Trial
Academic Article
Ramadan-specific nutrition education improves cardio-metabolic health and inflammation—a prospective nutrition intervention study from Pakistan
Academic Article
Rethinking Urban and Food Policies to Improve Citizens Safety After COVID-19 Pandemic
Academic Article
The Domains of Human Nutrition: The Importance of Nutrition Education in Academia and Medical Schools
Academic Article
The Impact of Cereal Grain Composition on the Health and Disease Outcomes
Academic Article
The impact of preoperative nutritional screening, ERAS protocol, and mini-invasive surgery in surgical oncology: A multi-institutional SEM analysis of patients with digestive cancer
Academic Article
The in vitro effects of Voghera sweet pepper on thyroid cancer cells: modulation of oxidative stress and pro-tumorigenic genes
Academic Article
The nutritional support to prevent sarcopenia in the elderly
Academic Article
Thyroid dysfunction in children and adolescents affected by undernourished and overnourished eating disorders
Academic Article
Two, Six, and Twelve-Month Dropout Rate and Predictor Factors After a Multidisciplinary Residential Program for Obesity Treatment. A Prospective Cohort Study
Academic Article
Vitamin D 25OH Deficiency and Mortality in Moderate to Severe COVID-19: A Multi-Center Prospective Observational Study
Academic Article
Where to Find Leucine in Food and How to Feed Elderly With Sarcopenia in Order to Counteract Loss of Muscle Mass: Practical Advice
Academic Article
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