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Evidence for the role of interferon-alfa production by dendritic cells in the Th1 response in celiac disease

Articolo
Data di Pubblicazione:
2007
Abstract:
BACKGROUND & AIMS: Dendritic cells (DCs) play a crucial role in immune responses by controlling the extent and type of T-cell response to antigen. Celiac disease is a condition in which T-cell immunity to gluten plays an important pathogenic role, yet information on DCs is scant. We examined mucosal DCs in celiac disease in terms of phenotype, activation/maturation state, cytokine production, and function.

METHODS: Mucosal DCs from 48 celiacs and 30 controls were investigated by flow cytometry. In situ distribution of DCs was analyzed by confocal microscopy. Interferon (IFN)-alfa, interleukin (IL)-4, IL-5, IL-12p35, IL-12p40, IL-18, IL-23p19, IL-27, and transforming growth factor-beta transcripts were measured by real-time reverse-transcription polymerase chain reaction in sorted DCs. DC expression of IL-6, IL-12p40, and IL-10 was assessed by intracellular cytokine staining. The effect of IFN-alfa and IL-18 blockade on the gluten-induced IFN-gamma response in celiac biopsy specimens grown ex vivo also was investigated.

RESULTS: Mucosal DCs were increased in untreated, but not treated, celiacs. The majority of them were plasmacytoid with higher levels of maturation (CD83) and activation (CD80/CD86) markers. Higher transcripts of Th1 relevant cytokines, such as IFN-alfa, IL-18, and IL-23p19, were produced by celiac DCs, but because IL-12p40 was undetectable, a role for IL-23 is unlikely. Intracellular cytokine staining of celiac DCs showed higher IL-6, but lower IL-10 expression, and confirmed the lack of IL-12p40. Blocking IFN-alfa inhibited IFN-gamma transcripts in ex vivo organ culture of celiac biopsy specimens challenged with gluten.

CONCLUSIONS: These data suggest that IFN-alfa-producing DCs contribute to the Th1 response in celiac disease.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
interferon-alfa production
Elenco autori:
DI SABATINO, Antonio; Pickard, Km; Gordon, Jn; Salvati, V; Mazzarella, G; Beattie, Mr; Vossenkaemper, A; Rovedatti, Laura; Leakey, Nab; Croft, Nm; Troncone, R; Corazza, GINO ROBERTO; Stagg, Aj; Monteleone, G; Macdonald, Tt
Autori di Ateneo:
CORAZZA GINO ROBERTO
DI SABATINO ANTONIO
Link alla scheda completa:
https://iris.unipv.it/handle/11571/107773
Pubblicato in:
GASTROENTEROLOGY
Journal
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